Virgin Olive Oil/Huile d’Olive Vierge Oued Souss, 1L.

Description

Oued Souss Moroccan Virgin Olive Oil: Trusted by Consumers Since 1948

Renowned as the Number 1 Choice among Consumers in Morocco, Trusted Since 1948

Virgin Olive Oil  Produced in Morocco, 100% Natural

From Hand-Picked Olives, Obtained Exclusively through Accredited Mechanical Processes

Cold-Pressed to Retain its Full Flavor and Nutrient-Rich Qualities

Perfect for Enhancing a Variety of Dishes: Ideal for Dressings, Marinades, Drizzling over Salads,

                                                                                        Dipping Bread, and Elevating All Meat/Vegetable Recipes…

Cooking Tip: Add a Few Spoonfuls of Oued Souss Virgin Olive Oil at the End of Cooking to Enrich your Dishes with Flavor and Texture

Storage Advice: Keep Oued Souss Olive Oil in a Cool, Dark Place, away from Heat and Light, to Maintain its Freshness and Rich Taste